Boschendal Brut Rosé MCC is a refined Méthode Cap Classique crafted in the traditional Champagne style. Pale salmon in colour, it opens with enticing notes of wild strawberries, cranberries, and floral nuances. The palate is elegant and well-structured, with a creamy mousse, bright acidity, and lingering flavours of red berries and citrus. Perfect as an aperitif or paired with seafood, light salads, or fresh berries.
